Perfect for entertaining and dinner parties: A monthly course of 9 dishes featuring seasonal ingredients [Seasonal Course (reservation required)] 5,500 yen (tax included)

コース詳細

5500 yen(税込)

If you cancel on the day, 100% of the meal fee will be charged.Please acknowledge it.

Please note that the contents may change depending on what is available.▼Please order at least one drink per person▼

[May Menu]

[Appetizer] Scallops and green onions in a miso dressing

[Appetizer] Boiled whitebait with flavored soy sauce

Sesame tofu

Steamed sea bream roll

Simmered octopus, simmered shiitake mushrooms, deep-fried eggplant in broth.

[Soup Dish] Steamed Spanish mackerel with kelp, asparagus, and sansho leaves

[Appetizer] Natural bluefin tuna, flounder, rockfish, striped jack, and garnishes.

[Grilled dish] Wagyu beef steak with mushroom sauce

[Fried Food] Sea bream and komatsuna spring rolls with lemon sauce

[Rice Dish] Grilled conger eel rice, pickles

[Ryuwan] Clam miso soup

[Mizugashi] Seasonal sweets

*The menu may change depending on the supply situation.

予約可能曜日: Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays

2026/05/25 更新